Everything Crescent Shapes — A two ingredient all-ALDI recipe

Everything Crescent Shapes — A two ingredient all-ALDI recipe

These nifty little crescent shapes are a fun snack all by themselves, or would make cute additions to your next cheese plate or charcuterie board. Here I just paired them with some sliced chipotle cheddar — also, of course, from ALDI — which went beautifully with their slightly sweet, garlicky, saltiness. Try something different with your next can of crescents, and enjoy. 

Let’s jazz up ALDI’s Bake House Creations crescent rolls!

everything bagel crescent roll shapes

So, this idea I actually read about in an old Taste of Home magazine. (Don’t know what issue, since I tore out the page probably several years ago, used it as a bookmark, and just found it folded into in an old book.) There they did fall leaf cutouts and topped them with various seasonings, but I decided that ALDI’s Who Needs the Bagel? seasoning would do just fine all on its own. 

You could even use a little less seasoning than I did here (I got a little carried away!), to your own taste and to reduce the saltiness a little. I forgot that ALDI’s everything bagel blend contains a little more sodium than Trader Joe’s, which I’m more used to using.

How to make Everything Crescent Shapes with two easy ingredients

aldi crescent rolls and everything bagel seasoning

Everything Crescent Shapes -- A two ingredient all-ALDI recipe

Everything Crescent Shapes -- A two ingredient all-ALDI recipe

Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

Everything Crescent Shapes is a super-easy two ingredient all ALDI recipe -- so cute, so tasty, and so fun to add to your next charcuterie board!

Ingredients

  • One can Bake House Creations refrigerated crescents
  • Who Needs the Bagel? everything bagel seasoning, to taste

Instructions

Preheat oven to 375 degrees. Open the can of crescent rolls, and roll the dough out flat.

Cut the crescent dough into a variety of shapes using small cookie cutters. (Or free-form some with a knife or by hand, as I did here.)

Place the crescent shapes onto an ungreased rimmed baking sheet and sprinkle with Who Needs the Bagel? seasoning.

Bake at 375 degrees for 10 minutes, or until browned. Serve these on their own, topped with a little cheese, or to decorate a cheese or charcuterie board.

Notes

Note: The thinner your shapes are, the faster they will brown. Try to keep the shapes a similar thickness and size for even cooking. If your ALDI doesn't carry the Who Needs the Bagel? seasoning (or if you just use a lot of it), you can pick up a larger jar on Amazon.

What else can you do with ALDI crescent rolls?

faux challah

Well, you can of course use a couple of cans of Bake House Creations crescent rolls, an egg, and some of the everything bagel seasoning (rather than plain sesame seeds as shown here) to throw together a totally inauthentic challah!

Feeling more dessert-ish today?

chile mocha brownies

You can jazz up a box of ALDI’s Baker’s Corner brownie mix and make a batch of easy chile mocha brownies, instead of playing with crescent rolls today. Or,  you know: In addition to playing with crescent rolls today. We do not judge around here. 😉

everything crescent shapes, a two ingredient ALDI recipe



2 thoughts on “Everything Crescent Shapes — A two ingredient all-ALDI recipe”

  • Hey Rachel, Is there a way to print/PDF recipes without having the pictures take up so much space? On the other site the pictures don’t show up, but on AlmostAllAldi, the pictures are HUGE.

    • Hi – Sorry for the delay! I am trying out a different recipe plugin over here and just changed the settings so that photos don’t display on the print page. Hope that helps!

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